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Crude Rapeseed Oil

vegetable oil

Rapeseed oil, also known as canola oil, is a versatile and nutritious oil that finds wide application in both cooking and baking. Derived from the seeds of the rapeseed plant, this oil is prized for its mild flavor and high smoke point, making it suitable for various culinary techniques. Rapeseed oil is renowned for its nutritional profile, being rich in beneficial omega-3 fatty acids, which are essential for heart health and overall well-being. With its light taste and nutritional benefits, rapeseed oil is a healthy choice for enhancing the flavors of your favorite dishes and promoting a balanced diet.

General Information

Product: Crude Rapeseed Oil

Grade: First Grade, Suitable for food production and biofuel

Extraction Method: Produced by "pre-pressing extraction" method with world- leading equipment.

Origin: Russia, Ukraine

Terms of Delivery: CPT, FOB, CFR, DAP, C&F (bulk or container)

Pricing

Price Quotations: Available Upon Request. Please kindly submit your LOI.

For CFR: Please provide the name of the port of discharge

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Quality Standards

Reliability: Meets marketable quality standards.

Compliance: Quality and safety indicators meet the requirements of DSTU 46.072:2005 RAPESEED OIL (Ukrainiannational standard).

Characteristics: Natural color and smell, free from additives.

Infographic Design

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Specifications

Specifications/Grade Crude Rapeseed Oil

Color Quantity Iodine(mg max) 25

Acid Value (mg KOH/gmax) 4.0

Fat-Free Substances (weight max %) 0.2

Phosphate Containing Substances (weight max %) 0.6

Terminal Acceptance Temperature (°C max) 35

Flash Point (°C min) 225

Peroxide Number (mol/kg max) 7